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Sage leaves
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- Aromatic herb with spicy taste
- Versatile use in the kitchen
- Popular in Mediterranean cuisine
- Ideal for meat dishes, sauces and teas
- Suitable for vegans and vegetarians
Discover the world of sage leaves, an aromatic herb known for its spicy flavor and versatile use in the kitchen. Our sage leaves are ideal for preparing tasty dishes.
Sage leaves are particularly popular in Mediterranean cuisine and are great in meat dishes, sauces and teas. Use them to add a unique touch to your dishes and increase the depth of flavour.
Using sage leaves is simple and straightforward. They can be used both fresh and dried, depending on your personal preferences and the requirements of your recipe. The sage leaves are also suitable for vegans and vegetarians, making them a valuable ingredient in any kitchen.
Order our sage leaves today and experience the versatile uses of this aromatic and spicy herb. Refine your favorite dishes, from meat and vegetable dishes to refreshing teas, and be inspired by the flavor possibilities.
Expand your culinary repertoire with sage leaves and impress family and friends with tasty and aromatic dishes. Discover the joy that adding sage leaves to your recipes can bring and enjoy the soothing and delicious flavors they have to offer.
Contents: Sage leaves
Storage: Store in a cool, dry place and always keep it closed.
Description: Salviae officinalis folium conc.
Shelf life: Best before date is stated on the package, our herbs have a shelf life of several years.
GMO-FREE / tested for pesticides
Average nutritional values (per 100g):
CALORIFIC VALUE kJ (kcal): | 1323 / 320 |
PROTEIN | 10.6G |
CARBOHYDRATES | 20.4G |
SUGARS (MONO-/DISACCHARIDES) | 1.7G |
FAT | 12.8G |
SATURATED FATTY ACIDS | 7.0G |
FIBRE | 40.3G |
SALT | 0.03G |
vegetarian | Yes |
vegan | Yes |
Cereals containing gluten | no |
Eggs and products thereof | no |